Pomegranates contain an enormous antioxidant power as well as for its antiseptic and anti-inflammatory properties.

Fig tree

Figs stand out for its contribution in fibre as well as its antioxidant content.

Olive tree

Olive oil is the cornerstone of the Mediterranean Diet not only for its taste but also for its many health properties.


The nutritional properties of grapes, make it advisable to include them in our diet because it is rich in vitamin C and vitamin B complex.


The persimmon is a tropical fruit of a more or less orange colour, with a smooth skin and a very sweet taste.

Agave Mangave

They are derived from the hybridisation of species in the genus Agave and the earlier genus Manfreda.